PLATTEUP SYRUP

 PlatteUp Syrup is a powerful Ayurvedic formulation designed to naturally increase low platelet counts and boost immunity, especially during recovery from illnesses like dengue or viral infections. Enriched with potent herbs such as Giloy, Papaya Leaf, Ashwagandha, and Punarnava, it supports blood health, improves energy levels, aids liver function, and helps maintain proper hydration and digestion. This herbal blend not only enhances the body’s natural defense system but also promotes faster recovery and overall wellness.

Ingredients (with Dosages per 5 ml)

• Giloy (tinospora cordifolia): 250 mg – immunity booster, anti-inflammatory, antipyretic.

• Papaya Leaf (carica papaya): 250 mg – increases platelet count, treats dengue-related symptoms.

• Punarnava (boerhaavia diffusa): 150 mg – liver support, diuretic, reduces edema.

• Ashwagandha (withania somnifera): 150 mg – adaptogen, stress reducer, energy booster.

• Aloe vera (aloe barbadensis): 70 mg – detoxification, digestive aid, skin and immune benefits.

• Triphala (classical): 150 mg – digestive aid, mild laxative, antioxidant.

• Tulsi (ocimum sanctum): 100 mg – antioxidant, immunity booster, respiratory support.

• Neem (azadirachta indica): 100 mg – blood purifier, antimicrobial, anti-inflammatory.

• Kalmegh (andrographis paniculata): 100 mg – liver tonic, antimicrobial, boosts immunity.

• Kali mirch (piper nigrum): 30 mg – enhances bioavailability of other herbs, antioxidant.

• Flavoured syrup base & preservatives: — taste and shelf stability.

Side Effects of Ingredients / Demerits

• Giloy (tinospora cordifolia): May lower blood sugar—caution for diabetics.

• Papaya Leaf (carica papaya): May cause digestive upset in some.

• Punarnava (boerhaavia diffusa): May cause dehydration.

• Ashwagandha (withania somnifera): May cause drowsiness or interact with sedatives.

• Aloe vera (aloe barbadensis): Laxative effect in high doses.

• Triphala (classical): May cause diarrhea in large doses.

• Tulsi (ocimum sanctum): May cause acidity in some cases.

• Neem (azadirachta indica): May lower fertility or blood sugar.

• Kalmegh (andrographis paniculata): Bitter taste, may cause nausea.

• Kali mirch (piper nigrum): May irritate stomach lining.

• Flavoured syrup base & preservatives: Typically safe in permitted amounts.

Overall Product Benefits

1. Increases low platelet count

• Helps raise the number of platelets in the blood, which is important for proper blood clotting and healing.

2. Useful in addressing general weakness

• Supports the body in regaining strength and energy during times of fatigue or recovery.

3. Helps maintain proper fluid levels in the body

• Balances hydration and prevents dehydration, which is vital for healthy body functions.

4. Acts as an immunity booster

• Strengthens the immune system, helping the body fight off infections and stay protected.

Dosage 10-15 ml with an equal amount of water 30 minutes before meals three times a day or as directed by a physician.

Quantity: 210 ML

Usage Instructions Take orally as directed, mixing with water.